So, I’m probably being partial, but I sincerely think that London has the best tasting Chinese and Indian food. And according to Yatzer, Indian cuisine in London is probably the best place in the world to experience the culture through gastronomic compositions beyond India. To accompany the cosmopolitan and creatively progressive culture of London, Afroditi Krassa designed a clear, fresh and unexpected environment that makes Dishoom shortlisted one of London’s Best Design Award 2010 by Time Out Magazine. Located in Covent Garden, Dishoom achieves the rebirth of the Irani cafes that were so integral to Bombay (currently Mumbai) in the early 20th century. Such achievement does not come easy, it takes trust, commitment and a collaborative relationship between designer and entrepreneur. The 2 year effort has now paid off as Dishoom is getting plenty of praise from whom it matters most, the people. Enjoy..